Make this no-fuss sauce a day or two in advance of eating it to maximise the flavours of the spices. Add the remnants from a roast chicken, roast lamb or beef…
Recipes
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This oven baked method of cooking this fragrant rice works well but the recipe also works on the hob, using a low heat, so do whatever is most efficient for…
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For some, sprouts are a necessary part of the Christmas Dinner but, if you are looking for something different, sprout tops are delicious, attractive and rather less difficult to deal…
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A good stuffing to have with Roast Goose, Turkey or Chicken, this can be used to stuff the cavity of the bird, but, if shaped into balls and roasted separately,…
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A special treat but not one for the feint-hearted – a goose is a big bird and needs a lot of oven room. There is also the necessary and hazardous…
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In the days leading up to Christmas, Sherbhert will be posting a number of food and recipe pieces for festive food including Roast Goose and Gravy, Leek, Bacon and Sage…
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Both Hake and Halibut are sustainably fished in the UK and are available throughout the Winter months. Either of these firm-textured fish are a good choice for this wholesome one-pot recipe.…
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No need to worry about the risks of cooking steaks if you use this oven method – which produces perfect medium rare steaks – to eat with a well- dressed…
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– Asian spices, especially whole spices, travel well and so keep their pungent and delicious flavours which add a welcome boost to this simple soup for colder days and nights.…
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These attractive cabbage leaves in crispy form are particularly good with roasted or grilled pork or chicken. This recipe would also work with curly kale. For 2-4 4 – 6 handfuls…