are you confused about food and what to eat or not eat? Read “Food Rules” by Michael Pollan. This easy to follow book of simple food rules makes so much…
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Made by Lyburn Farmhouse Cheesemakers in Wiltshire using pasteurised milk from its cows and vegetarian rennet, this multi award – winning strong flavoured crystalline cheese is described as a cross…
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If you plan to have some cheese this Christmas, consider buying locally. There are more than 700 different kinds produced in Britain and they are exceptionally good. It is likely…
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Activities which increase climate change awareness and encourage less carbon emissions are desirable. “Meat: A Threat to Our Planet”, a BBC production, achieved just that objective. It focussed heavily on…